Why I Love Biodynamics

Why I Love Biodynamics

Originally published 2025-06-02. By JPI Biodynamics.

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Automated reading

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thoughts from Hawaii

Marie Mauger

As a way of being part of the Josephine Porter Institute's Biodynamic fall gathering, I suggested to Stewart that I write an account of “Why I love Biodynamics so much”, imagining it might be read around a campfire or posted somewhere at the event.

The sacred Kalalea Mountain, considered by Hawaiians and others to be a portal for arriving souls.

Rudolf Steiner's biodynamic teachings were introduced to me 43 years ago through a new acquaintance. She connected me with Hugh Courtney, head of the Josephine Porter Institute in Virginia, who became my mentor for many years via phone and snail mail. Already a seasoned gardener and California Nursery person with an abiding love of Earth, I was happy to learn that Biodynamics embraces Planting Calendars based on Cosmic influences and recognizes the all-important and essential role of the elemental beings. That was a mere peek at the discoveries that lay ahead.

The Josephine Porter Institute - Applied Biodynamics is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.

The 8 lectures on Biodynamics were given by Steiner in 1924 at what reportedly were persistent requests from farmers ranchers and veterinarians to help them understand why they were seeing a decline in their soils, crops, animals. etc. Steiner explained that as Earth ages, our soils lose their receptivity to cosmic energies. The nine biodynamic preparations are intended to re-enliven the soils by making them more receptive to cosmic energies again. It follows that crops, animals and humans will also benefit.

To enliven Earth sounded great. However, I wanted evidence. Does stirring a small amount of preparation the size of a golf ball in several gallons of water for an hour and applying it to an entire acre really have a positive affect on my soils and crops? I dug into research data that Hugh funneled my way. Interesting reads but nothing stood out.

Sherman, the farm Guardian. Once a feral boy. Now tamed by our cat whisperer and chill in his golden years.

Then in 1985 Alex Podolinsky's book, Bioidynamic Agriculture Volume I came out. Two colored centerfold pictures of soil profiles dispelled my doubts about BD. The photos documented a year-long study in an old Ausie vineyard, grazed by sheep. The first soil profile showed compacted soil with little topsoil or root growth. The area was deep ripped every 6-9 feet, sown with pasture grass; sprayed with the BD horn manure (BD 500) at the onset and again in the fall. The second profile photo taken a year later showed 7-10 inches of newly forming structured topsoil and root growth. This takes Nature 2,800-4,000 years That was my first really big, “WOW! I'm in.”

That was also when my mentor's repeated words, “Biodynamics is about forces and energies, not substance.” began to sink in solidly.

The next biggie came here on Kauai where I've been farming for 25 years. While in escrow a soil sample from Spirit of the Earth Farm showed quite high levels of DDT. At the time I thought, “Good thing I know of biodynamics.”

Cows are the heart of the farm both for the black gold they provide for the compost and their calm presence.

In 2005, I did a one-year field study to clean up DDT in the soils.. Funded with a USDA SARE grant, there were 16 plots on “virgin polluted” soil that had never been treated with the BD preps. The 4 treatments were: Control, High Lignin compost, Biodynamics and High Lignin Compost, and Biodynamics alone. Soil tests for DDT were done at the onset and end of the study. Beets and Beans were grown in all the plots. Beets take up toxins readily as do other root crops; beans don't readily take up toxins. When the owner of Antech Labs sent the results, the email subject read, “I can hear you crowing from here.” The results for both soil toxcitity and DDT uptake in beets were that good in regard to Biodynamics. (See attachment: Safe Food From Contaminated Soil?)

Young boy discovering the endless wonders of the garden.

In 1998, when I first set foot on Spirit of the Earth Farm, there wasn't an earthworm in sight. The entire 16.5 acres had recently been scraped and grubbed. Here's a short story twelve years later:

This is REALLY a Good Sign!!! The Earthworm Story

Young Raphael knelt in the freshly turned soil. A guinea grass root wad filled his lap. As he raked the soil away from the roots with his fingers, he started counting the earthworms. Nearby brother Olie was knocking the soil off another root wad with a shovel. The earthworm count got to five and Olie took notice, “This is really a good sign!” Then Olie got my attention, “Marie, Raphael is counting earthworms. He’s up to eight. THIS is really a good sign.” The count continued and Olie got more excited with each wiggling sign of life. When the earthworm count got to twenty-two, Olie had loudly exclaimed seven times, “This is REALLY a good sign!” The children spontaneously counting earthworms was a peak moment on the farm. Twelve years ago, the soils at Spirit of the Earth Farm were polluted with pesticide residues from DDT. There was a pervasive hard pan and not an earthworm in sight. The area of the earthworm count had not been cultivated before. What caused this transformation of the soils? The nine biodynamic preparations have been applied to most of the 16 ½ acres of the farm several times a year. Those who come to the farm to help are asked to put love into everything they see and touch in their own way, to the best of their ability. Gold, frankincense, and myrrh have been applied in January for seven years as an invitation to the nature spirits to feel welcome on the farm. While tending the gardens, golden rays are invoked to stream through the soil from the sun globe in the interior of the earth. Several years ago, an Angel Gate of Grace was integrated into the Kukui council of trees by burying precious gems in the form of a star octahedron. Whatever caused the change in the soils at Spirit of the Earth Farm, the earthworms are happy. And, this is a REALLY good sign!

Fruit abundance--Mango mania season.

There's so, so much more that could be said, yet I hope this gives you an inkling of why I truly love Biodynamics so much.

A few afterthoughts that may be relevant to you:

  • New to Biodynamics? There's no need for particular beliefs or a background in spiritual science to use the Biodynamic method. Start by using the 9 preps plus proven gardening or farming practices. If an interest in the unseen aspects of life shows up for you. So be it.

  • Also, if new to BD, keep doing what you already are doing that's working in your gardens and integrate the BD preps into your activities.

  • Steiner's Anthroposophy also embraces Waldorf education, curative medicine, architecture, 3-fold social order and more.

  • Steiner gave 6,500 lectures which is equivalent to a lecture a day for almost 18 years. Read one and you may understand why he was considered a Great Initiate. Many lectures are available on the Rudolf Steiner Archive website.

  • Perhaps most important of all, Steiner encouraged us to transmute everything we generate from our Soul into love.

Verse for Farmers

Our somewhat famous film star and possibly the most expensive rooster on the planet--Big Red and the girls.

Seek the truly practical life.

But seek it in such a way that it does not numb you

to the Spirit that is active within.

Seek the Spirit.

Not out of passion for supersensible bliss or

supersensible egoism.

But seek the Spirit because you want to become unselfish

in your practical activities in the material world.

Turn to the ancient principle:

Spirit never without matter;

Matter never without Spirit.

Let us turn to this in such a way

that we shall do all things in the light of the Spirit

and so invoke it's presence that it will

bring warmth to all of our physical activities.

Rudolf Steiner

For further information, contact Marie Mauger: Email: mariemauger@yahoo.com

Phone: (808) 822-7899; Mail: Spirit of the Earth Farm, PO Box 416, Anahola, HI 96703

The best food for the gardens--the shadow of the gardener or farmer.


Rare Opportunity for Spirit of the Earth Farm

The farm has a distinct possibility to provide produce for 600-1,200 school lunches a week starting in August. Chef Paulina, who is spearheading these programs, has for 25 years preferred to buy our produce because of its “exceptional quality”. This is financial security, a rare gift for a small farm on Kauai.

Biodynamic Farming Opportunity on Kauai for Farmers, Prep Makers and Aspiring Farmers

This long-term possibility might be for you if you love farming, living a healthy agrarian lifestyle and working as a team in a tropical paradise that's alcohol and drug free. Located in a peaceful 16.5 acre corner of Kauai, for 25 years Spirit of the Earth's main steward has continued to emphasize being in harmony with all life on the land seen and unseen, including plants, animals, nature spirits and humans; educating committed gardeners and farmers alike and offering unique financial and housing opportunities as part of the whole by mutual agreement.

For further info please contact Marie Mauger at: Spirit of the Earth Farm, PO Box 416, Anahola, HI 96703

Email: mariemauger@yahoo.com; (808) 482-1593 (cell text only) (808 ) 822-7899 (landline; voice message)

The Josephine Porter Institute - Applied Biodynamics is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.

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Frequently Asked Questions

How did Marie Mauger begin her biodynamic journey?

An acquaintance introduced her to biodynamics and connected her with Hugh Courtney, who became a long-standing mentor. Planting calendars, preparation work, and recognition of elemental beings deepened her existing commitment to gardening and the Earth.

What farm experience gives the article its memorable image of renewal?

Children counted 22 earthworms in a root clump on land where Mauger had once found none. Their excitement becomes a vivid expression of the soil-life changes she experienced through years of tending Spirit of the Earth Farm.

What advice does Marie offer to beginners?

She encourages newcomers to retain the gardening practices already working for them and integrate the nine biodynamic preparations. No particular spiritual belief is required to begin the practical work and learn through experience.