作为一部巨著,《生物动力耕作五十年》(Fifty Years of Biodynamic Farming:田野随笔》是汉宁-塞姆斯多夫对生物动力生活和耕作的礼赞和见证。塞姆斯多夫撰写并编辑了这本由 32 篇文章组成的文集,它是一本经久不衰的著作,将成为学生和从业人员全面、自给自足地种植粮食的宝贵工具。本书共分七章,对数十个主题进行了全面的阐述。从个人与生物动力的历史到营养全面的食物、草药、太阳能微灌,再到农场的灵性,塞姆斯多夫和他的同事们揭示并讨论了农业作为一种既神圣又个人化的实践。吉吉-贝拉尔迪(Gigi Berardi),《食物智慧》(FoodWISE)作者、
这本书充满了一对农夫夫妇的智慧,他们用半个多 世纪的时间管理着一块非常特殊的土地。塞姆斯多夫对农业的现象学方法,以及这对夫妇在华盛顿州西北部圣胡安群岛的生物动力耕作的众多经验,都被详尽而周到地记录了下来。我向任何对生物动力农业方法、鲁道夫-斯坦纳的著作和哲学的实际应用、联想经济学,或者仅仅是对贴近土地的生活感兴趣的人推荐这本书。这本书体现了所有这些理念以及更多,读起来非常愉快。-Michael Long,Shelly and Mike's Garden, LLC、
The book covers topics like gluten intolerance, ecological livestock raising, bee colony collapse, and biodynamic farming principles.
Who would benefit from reading this book?
Students and practitioners of holistic and self-sufficient food growing will find this book invaluable.
What makes this book unique?
It combines personal histories with biodynamics and practical applications of Rudolf Steiner’s work, offering a phenomenological approach to agriculture.
Is the book suitable for those new to biodynamic farming?
Yes, it provides comprehensive insights into biodynamic methods, making it suitable for both beginners and experienced farmers.