• A Biodynamic Farm: For Growing Wholesome Food by Hugh Lovel - The Josephine Porter Institute
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The Josephine Porter Institute

A Biodynamic Farm: For Growing Wholesome Food by Hugh Lovel

A Biodynamic Farm: For Growing Wholesome Food by Hugh Lovel

$22.00 USD
$22.00 USD
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The inventory of knowledge that is generally warehoused under the classification of biodynamic is rich and timeless, and yet very few farmers have even a nodding acquaintance with the subject. This book performs a rescue operation. A practical, how-to guide to making all of the biodynamic preparations, this book will provide what you need to put these proven techniques to work in your fields. Perhaps the best of the many biodynamic titles currently available. Further explains how to achieve success through CSA-style market garden marketing. A Biodynamic Farm brings the sometimes confusing subject of biodynamics within the grasp of all farmers.

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Frequently Asked Questions

What is biodynamic farming?

Biodynamic farming is an advanced organic farming method that views the farm as a self-sustaining ecosystem, focusing on holistic and regenerative techniques.
Who is the author, Hugh Lovel?

Hugh Lovel is an expert in biodynamic agriculture, known for his practical guides on implementing biodynamic practices in farming.
What topics are covered in 'A Biodynamic Farm'?

The book covers making biodynamic preparations, CSA-style market garden marketing, and practical techniques for successful biodynamic farming.
Is this book suitable for beginners in biodynamics?

Yes, the book is designed to simplify biodynamics, making it accessible for both beginners and experienced farmers.